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From the dock to your plate
The Sea Goose Grill and Raw Bar
We're pretty lucky in this little corner of the world. Sandwiched between the fishing fleets of Stonington and Point Judith, we are fortunate to have access to some of the best and freshest seafood in the world. Stonington Red Shrimp. Oysters from Charlestown. Tautog and striped bass from Point Judith. Sourcing only the finest local ingredients.
We look forward to serving you.
THE SEA GOOSE WILL BE CLOSING FOR OUR ANNUAL WINTER VACATION ON MONDAY, MARCH 5th. WE WILL RESUME OUR NORMAL BUSINESS HOURS ON FRIDAY, MARCH 23rd.